VANNES - CASTEL CLARA Gourmet getaway by helicopter.

An unrivalled diplomat, chef Franck Moisan succeeds in reconciling classicism and modernity. He likes to combine the flavours of the open sea with those of the local Bellilois region. 

see the Castel Clara website

Meals and/or overnight stays are not included in our price and must be paid for directly with the establishment. 

You must make your own reservation at the restaurant. Once this has been confirmed, please contact us to arrange your helicopter transfer.

Purchased tickets are only available during the summer season, i.e. from 1 May to 30 September each year.

Route : 

Vannes airport > over the Gulf > Belle-Ile-en-Mer

Additional information : 

Type of flight: Gastronomic flight

Type of machine: R44

Shared or private flight: private flight with up to 3 passengers on board

Pre-flight safety briefing: yes

Post-flight debriefing: no

Weekday flights : yes

Weekend flights : yes

Public holidays : yes, by prior arrangement

Flying season (period): 1 May to 30 September, subject to machine availability. Activity subject to weather conditions. Possibility of postponement for safety reasons.

Minimum age: 2 years and over accompanied by an adult parent

Maximum weight: 110 kg

Clothing required and restrictions:

Clothing: weather permitting

Cap & sunglasses: recommended

Other: bags not permitted, wrist strap compulsory. Any person with a medical condition must have the agreement of their doctor. The same applies to pregnant women.